Welcome To The Atrium
The Atrium at The Exchange features an awe-inspiring, 8,000 square foot floor, three-story room with a marble grand staircase and elevated glass ceilings. The park-inspired design seamlessly integrates work and play, indoors and outdoors for dining and escaping. The Atrium at The Exchange is an ideal room for sipping coffee and teas with a friend, hosting a meeting, co-working, enjoying beautiful, memorable meals, and cocktailing.
Open Tuesday through Friday:
Lunch 11:30am - 2:30pm
Open Fridays and Saturdays:
Dinner 5pm - 10pm
Open Saturdays and Sundays:
Brunch 10am - 2pm / Dinner 5pm - 10pm
Menus
Starters
-
Castelvetrano Olives
pickled peppers V,GF
$9
-
Winter Squash Bisque
butternut squash, Kilgus cream, fried sage, crispy prosciutto
$12
-
Lamb Meatballs
feta cheese, piquillo peppers sauce
$15
-
Tenderloin Steak Tartare
slagel egg yolk, capers, cornichons, dijon, toasted sourdough, DF
$25
-
Burrata
slow roasted tomato, confit garlic, basil, aged balsamic, toasted sourdough, VG
$20
-
Demi Country Loaf
hand-dipped ricotta, honey, walnuts VG
$13
Salads
-
Chopped Salad
romaine, radicchio, blue cheese, candied pecans, lemon vinaigrette VG, GF
$16
-
Endive Salad
herbed buttermilk dressing, roquefort cheese, toasted walnuts, anchovy, garlic breadcrumbs
$18
-
Simple Green Salad
champagne-basil vinaigrette, picked herbs, shaved radish & fennel V, GF
$14
-
Sprouted Grain Salad
roasted apples and pears, goat cheese, nuts and seeds, farro, crispy black rice, VG, GF
$18
-
Add Protein
Crispy Tofu (6), Chicken (8), Skirt Steak (12)
Specialties
-
Black Pepper Tofu
pickled zucchini, coconut rice, broccoli VG
$22
-
Rigatoni
beef bolognese, rosemary, lemon, parmigiano reggiano
$26
-
Pan-Roasted Amish Chicken Breast
roasted local mushrooms, tomato, chicken jus, tarragon
$34
-
Royale with Cheese
1/2lb burger, caramelized onions, gruyere cheese, mustard aioli, cornichons, bordelaise, house bun, served with homemade fries
$25
-
Pan-Roasted Swordfish
fregola, spinach, roasted zucchini, tomato fondue, capers, smoked paprika oil
$36
-
Short Rib
white bean ragout, green beans, confit garlic, braised endive, fennel pesto GF
$38
Sides
-
Herbed Fries
stoneground mustard aioli, VG, GF
$10
-
Glazed carrots
black garlic, honey, ginger, sesame, scallion VG, GF
$10
-
Brussels Sprouts
cilantro, star anise, grapefruit V, GF
$11
-
Broccoli
sweet peppers, avocado, miso, garlic
$12
-
Cauliflower
romesco, golden raisins, pistachio yogurt VG
$14
-
Sweet Potatoes
lime salsa, pepitas, cilantro V
$12
Dessert
-
Seasonal Sorbet
ask your server for today's selection
$6
-
Passionfruit Creme Brulee
lime zest
$10
-
Chocolate Bauloise Cake
hazelnut chantilly, coca nibs
$10
After Dinner Drinks
-
Coffee
$3
-
Espresso
$4
-
10yr Tawny Port
$11
-
Fernet Branca
$11
-
Amaro Cintrapazzo
$16
-
Hennessy VS Cognac
$17
-
Can’t get enough of our delicious bread? Take one of our Country Loaves home.
$10
VG = vegetarian, V = vegan, GF = Gluten-Free, DF = dairy free
*The consumption of raw or uncooked meats, poultry, shellfish, or eggs may increase your risk of food born illness.
Join us at The Exchange for Brunch! Every Saturday and Sunday from 10am - 2pm.
While live jazz music plays in The Atrium, passed trays will make their way to you table-side!
Brunch is $49 per person and includes “bottomless food”, and drinks sold separately.
Bottomless mimosa deal for $20 per person.
In addition, we are now offering an a la carte menu with a variety of offerings.
If you have dietary restrictions please review our menu ahead of time or give us a call to ensure that we will be able to accommodate your needs.
Saturday + Sunday Brunch
Tray Passed Service-
Greek Yogurt Parfait
house granola, fresh fruit
vegetarian
-
Mini Croissants
house jam
vegetarian
-
Cheesy Egg Scramble
Merkt's cheddar, chives, crostini
vegetarian
-
Buckwheat Pancakes
blueberries, ricotta, lemon
vegetarian
-
Country Sourdough French Toast
crème anglaise, Wisconsin maple syrup, candied pecans
gluten free, vegetarian
-
Mini Everything Bagel & Lox
cream cheese, cucumbers, capers, red onion
-
Steak and Eggs
chimichurri, sunnyside egg
dairy free, gluten free
-
Mushroom Ragu & Creamy Grits
tomatoes, rosemary, parmesan
gluten free, vegetarian
-
Chilaquiles
salsa verde, sunnyside egg
gluten free, vegetarian
-
Crispy Potatoes
garlic, parsley
gluten free, vegetarian
-
Thick Cut Bacon
dairy free, gluten free
-
Pork Sausage
dairy free, gluten free
A la carte
-
Greek Yogurt
$4
-
Croissants
$5
-
Cheesy Eggs
$5
-
Pancakes
$6
-
French Toast
$6
-
Bagel
$8
-
Steak & Eggs
$10
-
Mushroom Ragu
$5
-
Chilaquiles
$5
-
Crispy Potatoes
$3
-
Bacon
$4
-
Sausage
$4
The Exchange is now open for lunch Tuesday through Friday from 11:30am - 2:30pm. Dine-in and carry out available.
Soup & Salads
-
Winter Squash Soup
butternut squash, kilgus cream, crispy prosciutto
$10
-
Endive Salad
herbed buttermilk dressing, roquefort cheese, toasted walnuts, anchovy, garlic breadcrumbs
$18
-
Chopped Salad
romaine, radicchio, Maytag blue cheese, candied pecans, lemon vinaigrette
$16
-
Simple Greens Salad
champagne-basil vinaigrette, pickled herbs, shaved radish and fennel, V, GF
$14
-
Sprouted Grain Salad
roasted apples and pears, goat cheese, nuts and seeds, farro, crispy black rice, VG, GF
$18
-
Add Protein
Crispy Tofu (6), Chicken (8), Skirt Steak (12)
Sandwiches
-
Crispy Chicken Sandwich
lemon tarragon aioli, lettuce, Exchange Japanese milk break, served w/ fries
$18
-
Slagel Farms Turkey Sandwich
avocado, basil pesto, pickled red onion, spinach, Exchange multigrain
$16
-
American Grilled Cheese
american cheese, crispy bacon, tomato, touch of mayo, Exchange sourdough bread
$15
-
Royale with Cheese
1/2lb prime burger, caramelized onions, gruyere cheese, mustard aioli, cornichons, bordelaise, house bun, served with home made fries
$25
Plates
-
Black Pepper Tofu
broccoli, coconut rice, pickled zucchini
$22
-
Pan-Roasted Swordfish
fregola, spinach, roasted zucchini, tomato fondue, capers, smoked paprika oil
$36
Vegetables
-
Castelventrano Olives
pickled peppers
$9
-
Herbed Fries
stoneground mustard aioli, VG, GF
$10
-
Glazed Carrots
black garlic, honey, ginger, sesame, scallion VG, GF
$10
-
Brussels Sprouts
cilantro, star anise, grapefruit
$11
-
Cauliflower
romesco, golden raisins, pistachio yogurt
$14
Beverages
-
Dark Matter Drip Coffee
$4
-
Decaf Drip Coffee
$4
-
Iced Coffee
$4
-
Hot Tea
$4
-
Iced Tea
$3
-
House Lemonade
$4
-
Bottled Water
$3
-
Sparkling San Pelegrino
$5
-
Coca Cola
$3
-
Diet Coca Cola
$3
-
Sprite
$3