Happy Hour
Wednesday-Friday 4pm - 6pm
FOOD
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BUFFALO CHICKEN FINGERS
balsamic bleu cheese, celery
$8
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MARGARITA FLATBREAD
San Marzano sauce, roasted grape tomatoes, fresh mozzarella, basil pesto drizzle
$15
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ROASTED BRUSSELS SPROUTS
shaved parmesan, crouton, preserved lemon vinaigrette
$9
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Crab Cakes
Arugula, tarragon aioli, lemon
$12
COCKTAILS
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Blood Orange Margarita
$12
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Boulevardier
$12
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Dragonfruit Mule
$12
WINE
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rotating selection of house red, white, or bubbly
$10
CRAFT BEER
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rotating selection
$5